Winner of Best of Northshore Awards
2021, 2022, 2023
Plat Du Jour Bistro
Brunch Menu
SHAREA​BLES
ARTISANAL CHEESE & CHARCUTERIE BOARD FOR TWO 24
Locally sourced cheeses and meats with accoutrements 

AVOCADO TOAST 14
Avocado Mousse, Confit Cherry Tomatoes, Pickled Red Onions, Farm Egg
DEVILED EGGS 12
Bacon Lardons, Scallions, Pickled Red Onions
CITRUS POACHED JUMBO SHRIMP COCKTAIL 16
Kicked-up cocktail sauce, greens, and lemons
LOBSTER NAPOLEON 42

Fresh Maine lobster, avocados, tomatoes, lemon aioli, corn & scallion pancakes
BENEDICTS
TRADITIONAL 13
Poached Eggs, Griddled Ham, Hollandaise *
CRAB CAKE 18
Crab Cakes, Poached Eggs, Hollandaise *

SMOKED SALMON 16
Duck Trap Smoked Salmon, Poached Eggs, dill crème fraiche *
LOBSTER 32
Fresh Maine lobster, poached eggs *
(Above are served with Home Fries and Fruit Salad
)
HANDHELDS
THE “MICHELIN” BURGER 20
Brie cheese, bacon/balsamic/caramelized onion jam, lettuce, tomato, bread & butter pickles, and dijon aioli on a brioche bun, house-made fries *
CROQUE MADAME 15
French Ham, Gruyere, Bechamel, Fried Egg, Fruit Salad, Home Fries *
CROQUE MONSIEUR 14
French Ham, Gruyere, Bechamel, Fruit Salad, Home Fries
SALADS
STRAWBERRY SPINACH SALAD 14

Baby Spinach, fresh strawberries, goat cheese, picked red onions, candied pecans, French Vinaigrette
CLASSIC CAESAR 14
Crisp romaine lettuce, focaccia croutons, shaved parmesan, white anchovies
A LA CARTE
BREAKFAST FLATBREAD 13
Eggs, Bacon, Monterey Jack and Cheddar Cheese
ASPARAGUS AND FARM EGG 15
Arugula, Mimosa Vinaigrette, Gremolata *
BISCUITS and GRAVY 14
Southern style sausage gravy with home made buttermilk biscuits
DUCK HASH AND EGGS 16
Confit Duck Hash, Sunny Side Up Eggs, Sriracha Aioli *
HUEVOS RANCHEROS 15
Fried eggs, carnitas, pico de gallo, shredded cheese, sour cream, warm corn tortillas, potatoes *
SUISSE OMELET 14
French onion soup sauce, bacon, gruyere, parsley, home fries, toast *
GREEK OMELET 12
Spinach, tomato, red onion, kalamata olives, feta cheese, home fries, toast *
SHAKSHUKA 15
Shirred Eggs, Spicy Tomato and Chickpea Stew, Boucheron, Garlic Toast, Cilantro *
BRIOCHE FRENCH TOAST 13
Thick cut brioche, whipped cream, strawberries, local maple syrup
TIRAMISU WAFFLE 16
Belgian waffle, Mascarpone Tiramisu Chantilly Cream, espresso maple syrup, cocoa
STEAK & EGGS 28

10 oz. grass-fed hangar steak, eggs
SIDES
YOGURT PARFAIT 10
HOME FRIES 3
FRUIT SALAD 6
BACON 4
BELGIAN WAFFLE 4
SIDE SALAD 5
* These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Please inform your server if anyone in your party has a food allergy.